Jangsujang Kkorigomtang (장수장꼬리곰탕)

• Ratings No rating
• Views 732
• Review 0

Wish Like({{iLikeThisTotal}})

• Description
• Map/Nearby
• Travel Photos
• Review
• BLOG REVIEW

Opened in 1983 and has been operating for more than 40 years, the restaurant makes kimchi and
jeotgal from scratch and preserves them in pots. It uses carefully selected ingredients, such as
Hanwoo bones and cartilage and the tails are from Australia.
The steady and unchanging quality keeps attracting its customers.

Overview

• Best Menu

  Oxtail soup, Hanwoo knee soup

• Address

  581, Sasang-ro, Buk-gu

• Inquiry

  051-303-7096

• Closing Dates

  Closed on Sundays

• Hours

  10:30-20:30

Recommended Travel Destinations

{{item.title}}

• Attractions
• Accommodations
• Food

{{tourItem.place}} {{tourItem.title}} {{tourItem.distance}}km

Departure Destination Details

There is no registered content.

{{tourItem.place}} {{tourItem.title}} {{tourItem.distance}}km

Departure Destination Details

There is no registered content.

{{tourItem.place}} {{tourItem.title}} {{tourItem.distance}}km

Departure Destination Details

There is no registered content.

Get Directions

Starting point 출발지

destination 도착지

Get Directions reset

Number of photos ({{pagingInfoVO.intTotalCount}})

Latest Recommended order

Register your photo

{{item.cdt}} {{item.view_nm}}

{{iLikeThisPhoto(item)}} {{item.like_cnt}}

First page Prev {{item}} Next Last page

Travel Reviews & Information

Latest Recommended order

Write a Review

{{item.view_nm}}

{{item.cdt}}

Ratings {{item.star_grade}} null

Like {{item.like_cnt}} null

{{item.visit_yn == 'Y' ? 'Visited' : 'Did not visit'}}

• {{itemHashTag}}

First page Prev {{item}} Next Last page

Blog

9442243

Blog Review

• {{item.bloggername}}

Learn more