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Saejinju sikdang

bibimbap

Saejinju sikdang
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This 70-year-old restaurant serves Jinju-style yukhoe bibimbap, a dish made with fresh raw beef and various vegetables that are evenly mixed together. When you order the bibimbap, they also serve seonjitguk (hangover soup with oxblood) and mul kimchi (water kimchi), which are delicacies. Other menu items include grilled bulgogi, pajeon (green-onion pancakes), and gaori-muchim (seasoned raw stingray).
Overview

  • Best Menu

    yukhoe bibimbap (beef tartare bibimbap), dolsot bibimbap (hot stone pot bibimbap), hoe bibimbap (raw fish bibimbap), seoksoe bulgogi (grilled bulgogi), yukhoe (beef tartare), gaori muchim (spicy ray salad), pajeon (green onion pancake)

  • Address

    60, Heukgyo-ro, Jung-gu, Busan

  • Inquiry

    051-256-9110

  • Closing Dates

    open all year

  • Hours

    11:00 a.m. - 9:30 p.m.

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