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Sinbarwon

Chinese dumpling

Sinbarwon
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This restaurant is well-known for its Chinese dumplings, which have a thick yet soft skin and a well-balanced filling of ginger and pork. In addition to Chinese dumplings, they also specialize in Chinese breads such as pat-bbang (red-bean bread) and dalgyal-bbang (egg bread). Bean soup, which is a popular breakfast food in China, is served with snacks. This restaurant has a history of over 70 years.
Overview

  • Best Menu

    gogi mandu (meat mandu), jjin gyoja (steamed dumplings), gun mandu (pan-fried mandu), maepgun (spicy seasoned fried mandu), saeu gyoza (shrimp dumplings), mala mandu

  • Address

    62, Daeyeong-ro 243beon-gil, Dong-gu, Busan

  • Inquiry

    051-467-0177

  • Closing Dates

    closed every Tuesday

  • Hours

    11:00 a.m. - 8:00 p.m.

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