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Yeongbyeon Hoejip (영변횟집)

Yeongbyeon Hoejip (영변횟집)

Yeongbyeon Hoejip (영변횟집)
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  • Yeongbyeon Hoejip (영변횟집)1
This restaurant specializes in seggosi(sashimi), which is finely chopped hoe eaten with bones. Enjoy a variety of live fish such as flounder, halibut, rockfish, rock bream, and sea bass according to the season. Seggosi made with flounder or halibut are quite popular here. When you order hoe, the table is filled with side dishes and seafood.
Overview

  • Best Menu

    Seggoshi (flounder), Assorted Hoe (sashimi)

  • Address

    15 Songjeonggangbyeon-ro, Haeundae-gu, Busan

  • Inquiry

    +82-51-703-7590

  • Closing Dates

    Open 365 days

  • Hours

    Every day 11:00-21:00

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