Ha Gi-yeon Jinju Naengmyeon (하기연진주냉면)

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Jinju naengmyeon is made of seafood broth with anchovies, clams, and kelp and garnished with
yukjeon (meat pancakes). It’s a rare delicacy, and only a few masters have been professionally
trained to make it. This restaurant is characterized by using only black buckwheat from Jeju
Island to make noodles.

Overview

• Best Menu

  Mulbibim naengmyeon, Beef yukjeon

• Address

  32, Goejeong-ro, Saha-gu

• Inquiry

  051-207-6555

• Closing Dates

  Closed on Sundays

• Hours

  10:30-20:30

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