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Go-ok (고옥)

Go-ok (고옥)
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It is a famous restaurant in Busan known for making hitsumabushi popular. They use coal to grill eels and close early when the prepared ingredients are sold out. It is first come, first served without reservations.
Overview

  • Best Menu

    Hitsumabushi ￦38,000
    Anago Hitsumabushi ￦28,000

  • Address

    Gwangnam-ro 6, Suyeong-gu

  • Inquiry

    0507-1360-1638

  • Closing Dates

    Closed on Mondays

  • Hours

    11:30-15:00 / 17:00-21:00

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