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MOZU

izakaya

MOZU
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This is a great place to have a drink along with the set menu of otsumami (Izakaya-style side dishes). You can also order à la carte and choose from a wide variety of skewers and Japanese snacks. This branch in Busan was opened by Chef Yokomori, who is also the owner of Mozu, a popular restaurant in Sinsa-dong, Seoul.
Overview

  • Best Menu

    otsumami (finger foods) set menu, potato salad, dashimaki tamago (rolled omelet), tataki kyuuri (smashed cucumber salad), oshinko moriawase (assorted Japanese pickled vegetables), daikon sarada (radish salad), negi toro maki (sushi diced tuna with green onion), sunagimo (gizzard), nankotsu (chicken cartilage), seseri (grilled chicken neck), tebasaki (deep-fried chicken wings), momo (dumplings), udon, soba (Japanese buckwheat noodles)

  • Address

    38, Marine city 2-ro, Haeundae-gu, Busan

  • Inquiry

    051-747-5048

  • Closing Dates

    open all year

  • Hours

    6:00 p.m. - 01:00 (Last order 12:00 a.m.)

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