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YAKITORI Haegong

yakitori

YAKITORI Haegong
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This yakitori restaurant with a lavish decor is renowned for its yakitori omakase (chef's choice chicken skewers) made with domestically-raised chickens. You can try almost every part of the chicken, including the tenderloin, neck, oyster, Achilles tendon, thigh, wing, leg, and skin.
Overview
  • Best Menu

    yakitori omakase (chef's choice chicken skewers), chicken skewers, tsukune (japanese chicken meatball skewer), saengyachae boridoenjang (barley doenjang with fresh vegetables), chaeso gui (grilled vegetables), dak bong croquettes (chicken drumsticks croquettes), saeusisomari chungwon twigim (shrimp spring rolls with perilla leaves), cheese gui (grilled cheese)
  • Address

    30-5, Millakbondong-ro 19beon-gil, Suyeong-gu, Busan
  • Inquiry

    0507-1479-8334
  • Closing Dates

    closed every Sunday
  • Hours

    5:30 p.m. - 12:00 a.m.

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