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Gupochonguksu

noodle

Gupochonguksu
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This restaurant specializes in just one thing: myeolchi guksu (noodles in anchovy broth). When you order noodles, you will be served boiled noodles and a kettle of broth, and you can pour as much broth as you like over the noodles. The broth is prepared by simmering anchovies from the southern coast of Korea. It is best enjoyed with plenty of chopped Cheongyang peppers. This restaurant is considered to be the originator of Gupo noodles.
Overview

  • Best Menu

    guksu (noodles)

  • Address

    490, Geumsaem-ro, Geumjeong-gu, Busan

  • Inquiry

    051-515-1751

  • Closing Dates

    closed every Monday, on Lunar New Year's Day and Harvest Moon Day

  • Hours

    10:30 - 3:00 p.m.ㅣSAT, SUN 10:30 - 7:00 p.m.

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