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Yennal omakjip

ox tripe and intestine

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Views 2,814

This restaurant specializes in yang (smooth tripe) and gopchang (small intestine) and has over 60 years of tradition. Korean beef smooth tripe and small intestines are marinated in homemade sesame oil and marinade, and then grilled over charcoal. The smooth tripe, and small and large intestines are all of high quality, and the seasoning complements the flavors perfectly. The seasoning sauce is Gyeongsang-do style, made by mixing red pepper powder and starch syrup. The smooth-tripe fried rice is also delicious.

Overview

Best Menu
teuk yang (ox tripe), daechang (grilled beef large intestines), gopchang (grilled beef small intestines / grilled pork small intestines), baekteugyang (grilled beef tripe special), yeomtong (grilled thinly-sliced beef heart), kongpat (beef kidneys)
Address
14, Gudeok-ro 274beon-gil, Seo-gu, Busan
Inquiry
051-243-6973
Closing Dates
closed on Lunar New Year's Day and Harvest Moon Day
Hours
12:00 p.m. - 9:30 p.m. (Last order 8:30 p.m.)