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Shindo Lab 2.0 (신도랩 2.0)

Shindo Lab 2.0 (신도랩 2.0)
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Renovated from Shindo Livestock Distribution, the ninth butcher shop established in Busan in 1975, this space carries on its legacy as the second location of Shindo Market’s Shindo Lab. While the first location, Shindo Lab 1.0, offers a course-style dining experience, Shindo Lab 2.0 operates as a steak and oyster bar.
Overview

  • Best Menu

    Hanwoo No. 9 Porterhouse ￦300,000-400,000
    Hanwoo No. 9 Rib Eye ￦200,000-300,000

  • Address

    239-16, Dalmaji-gil, Haeundae-gu

  • Inquiry

    010-5854-5664

  • Closing Dates

    Closed on Mondays

  • Hours

    15:30-23:30
  • Parking Lot

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